Our recipe ideas for snacking

Published on 24/11/2022

After a little Segway ride in the cold, we like to warm up with a good snack often composed of a hot drink and a delicacy.
We decided to share with you a recipe that our guide Alexia is particularly fond of: the CHAI LATTE 🧋

Do you know it? Here is the recipe:


50 cl of water
2 tablespoons of black tea
2 cloves
2 cinnamon sticks
1 star anise
10 cardamom pods
1 tsp. ground ginger
1 pinch of grated nutmeg

Put the water in a saucepan with the spices and bring to a boil. Once boiling, remove from heat, cover and let steep for 5 minutes;
Return to heat and bring to a boil again. Remove from heat, add tea and let steep for another 5 minutes. Strain the Chai Tea into a jar and let cool.


125 ml chai tea
175 ml milk
1 tablespoon maple syrup or more to taste
ground cinnamon to taste

Bring the milk and maple syrup to a simmer. Remove from heat and blend with an immersion blender to froth.
Pour the Chai Tea into a cup and microwave for 30 seconds. Add the hot and frothy milk, sprinkle with a little cinnamon and/or grated nutmeg. Enjoy it hot!

Don't worry, we didn't forget the little treat to accompany our Chai Latte! So, let's get started on making CINNAMON ROLLS! 🍥 Here are the ingredients and recipe:


  • 200g flour
  • ½ packet of baker's yeast
  • 2,5cl warm water
  • 5cl of milk
  • 25g of butter
  • 15g of brown sugar
  • 1 egg
  • 1 pinch of salt
  • 1 teaspoon of vanilla extract


The brioche dough
Prepare the yeast in the 5 cl of warm water. In the bowl of a mixer or in a salad bowl, mix the ingredients, then knead for 15 min. Cover and let rest for 1 hour until the dough doubles in volume.

Butter a round or rectangular mold and flour it.
On your floured work surface, roll out the dough into a rectangular shape. In a bowl, mix the butter, sugar and spices. Spread the mixture over the entire surface.
Roll the dough lengthwise. Cut out ten small rolls, place them in the mold, cover with a cloth and let them rise for 1 hour.

Preheat the oven to 180°C. Brush the rolls with milk. Put them in the oven and let them cook until they are a bit golden.

The glaze
Mix the powdered sugar with the fresh cream. Pour this mixture over the hot rolls.

We hope that this article has inspired you to cook and that you will be able to warm up after a great walk with us! We still have a few spots available in December for the most valiant among you 🙄

Young or old, we all need a drink or treat to warm us up in the winter! So here's something to make you salivate!